Mtundu wa Europe wa Anti-Oxidant Zachilengedwe Haematococcus alvioloccus amachotsa Astaxanthrin 5%

Astaxansthin

Mtundu wa Europe wa Anti-Oxidant Zachilengedwe Haematococcus alvioloccus amachotsa Astaxamanthrin 5% utoto

Kufotokozera kwaifupi:

Astaxanthin ndi keto carotenoid yochokera ku Haematococcus shutviocas ndipo ndi mafuta osungunuka. Zimakhala m'dziko lopanda tanthauzo, makamaka nthenga za nyama zam'madzi monga shrups, nkhanu, nsomba ndi mbalame ziwiri, ndikupanga mphamvu zopepuka za photosynthesis chlorophyll kuchokera ku zowonongeka. Timalandira ma cartootenoids kudzera pakudya chakudya chomwe chimasungidwa pakhungu, kuteteza khungu lathu ku Photokosadage.

Kafukufuku wapeza kuti Astaxanthin ndi antioxidant yamphamvu yomwe ndi yothandiza kawiri kuposa vitamini E pakuyeretsa ma radicals opangidwa mthupi. Maulesi aulere ndi mtundu wa mpweya wosakhazikika womwe umapangidwa ndi ma elekitoni osadukiza omwe amapezeka ndi ma elekitoni ochokera ku maatomu ena. Kamodzi munthu waulere amakumana ndi molekyulu yokhazikika, imasinthidwa kukhala ma molekyulu okhazikika, omwe amayambitsa kukhazikika kwamitundu yosiyanasiyana yazambiri.Manga a Asayansi amakhulupirira kuti chifukwa cha kuwonongeka kwa mabanja ndi mwaulere. Astaxanthin ali ndi mawonekedwe apadera komanso antioxidanti abwino kwambiri.

Dzina la Ntchito:COSETE®ATX

Dzina lazogulitsa:Astaxansthin

Dzina la ICI:Astaxansthin

Mamolecular formula:C40h52o4

Pas ayi.:472-61-7

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Tsatanetsatane wazogulitsa

Chifukwa Chomwe Zisupe

Matamba a malonda

Khalidwe labwino kwambiri komanso mbiri yayikulu ya ngongole ndi mfundo zathu, zomwe zingatithandize pa malo apamwamba. Kutsatira koyambirira kwa "Choyamba, Consumer" of Europe kwa Anti-Oxidant Zachilengedwe Haematococcus 5% kupanga chowonekera chamtsogolo.
Khalidwe labwino kwambiri komanso mbiri yayikulu ya ngongole ndi mfundo zathu, zomwe zingatithandize pa malo apamwamba. Kutsatira pa tenet ya "Mtundu Woyamba, Wogula"China haematococcus stuvailla chochotsa ndi anti-oxidant, Kaneto wathu ndi "umphumphu woyamba, wabwino koposa". Tsopano tili ndi chidaliro pokupatsani ntchito yabwino komanso yogulitsa bwino. Tikuyembekeza ndi mtima wonse titha kukhazikitsa mgwirizano ndi bizinesi yanu mtsogolo!
Astaxanthin amadziwikanso kuti ku Lbuster Shell Strant, Astaxatococcus, haematococcus ufa, ndi mtundu wa caromenoid ndi antioxidad wachilengedwe wachilengedwe. Monga caromenoids ena, astaxanthin ndi utoto wamafuta osungunuka ndi shrimp, Crable, ndi asayansi apeza kuti Grostrophyte Chlorella.

Astaxanthin amachokera ku nayonso mphamvu ya yisiti kapena mabakiteriya, kapena owonjezera kutentha pang'ono ndi ukadaulo wapamwamba waukadaulo wapamwamba wa madzi amadzimadzi kuti akwaniritse ntchito yake ndi kukhazikika kwake. Ndi luso lokhala ndi luso lamphamvu kwambiri laulere.

Astaxansthin Kodi chinthucho ndi ntchito yolimba kwambiri ya antioxidant yopezeka mpaka pano, ndipo ma antioxidant kuchuluka kwake kuposa vitamini E, mbewu ya mphesa, coenzyme q10, ndi zina zambiri. Pali maphunziro okwanira osonyeza kuti Astaxanthin ali ndi ntchito zabwino pokana, kukonza khungu, kukonza chitetezo chamunthu.

Astaxanthin amachita ngati wothandizila wa dzuwa ndi antioxidant. Imawunikira pigmentation & imawala khungu. Zimachulukitsa kagayidwe kakhungu ndikusunga chinyezi ndi 40%. Mwa kuwonjezera chinyontho, khungu limatha kuwonjezera kunenepa, zowonjezera ndikuchepetsa mizere yabwino. Astaxanthin amagwiritsidwa ntchito mu kirimu, mafuta odzola, milomo, etc.

Tili ndi mwayi wopatsa Astaxamanthin ufa 2.0%, astmanthin ufa wa 3.0% ndi Astaxanthin Mafuta 10%, titha kuchita kusintha kwa makasitomala pazakufunsira kwa makasitomala.

Magawo aluso laukadaulo:

Kaonekedwe	Ufa wofiirira wakuda
Zithunzi za astaxanthin	2.0% min.or 3.0% min.
Bongo	Khalidwe
Chinyezi komanso chosasinthika	10.0% max.
Chotsalira poyatsira	15.0% max.
Zitsulo zolemera (monga PB)	10 ppm max.
Arsenano	1.0 ppm max.
Cadmium	1.0 ppm max.
Mercury	0.1 ppm max.
Onse aerobic amawerengera	1,000 Cfu / g max.
Nuchs & yisiti	100 cfu / g max.