Tidzipereka kuti tizipereka ogula athu oganiza bwino omwe ali ndi akatswiri oganiza bwino kwambiri chifukwa cha malo okwera mtengo. 59870-68-7 chogwiritsidwa ntchito pokonzekera zodzikongoletsera. Timalandira ndekha mwayi makasitomala atsopanowa kuti akhazikitse ubale wabizinesi ndikuyembekeza kuphatikiza ubale womwe uli ndi makasitomala okhazikika.
Tidzipereka kuti tizipereka ogula athu olemekezedwa ndi akatswiri oganiza bwino kwambiriChina Cas No. 59870-68-7 ndi glabridin mafuta licorice (glycyrhrhiza) Tingafinye, Timatenga mtengo uliwonse kuti uzikhala ndi zida zamakono komanso njira zina. Kuyika kwa mtundu wosankhidwa ndi chinthu china chodziwika bwino. Njira zothetserare zaka zambiri za ntchito yopanda mavuto zakopa makasitomala ambiri. Zinthu zomwe zimapezeka m'mapangidwe osintha komanso zosiyanasiyana, zimapangidwa mwasayansi zamiyore. Iyo imapezeka mu mitundu yosiyanasiyana yosankha. Mitundu yatsopano kwambiri ndiyabwino kwambiri kuposa yomwe yapitayo ndipo ndi yotchuka kwambiri ndi makasitomala angapo.
Costeran®Glbd, glabridin ili ndi mphamvu ya antibacterial ndi anti-uv kutupa, kuwononga khungu ndi khungu, ndipo kumatha kuchotsa ma ionroxide ma iyosroysis chifukwa cha hydrogen peroxide. Zimatha kuletsa ntchito ya Tyrossinase, dopa tautomytosis ndi dhica oxidase. Glabriridin ndiowonjezera, yowonjezera komanso yobiriwira yowonjezera yoyera ndikuchotsa kuchotsedwa. Ili ndi kuthekera kwa ma radical oxygen ofananira ndi sod (peroxide dismuduse), komanso ali ndi luso la anti-ordidin ali ndi oziziranso ali ndi oxidation, otsutsa kuthamanga kwa magazi.
Zolinga Zaukadaulo:
Kaonekedwe | Ufa woyera |
Kuyera (HPLC) | 98% min. |
Kuyesa kwa flavone | Wosaipidwa |
Kukula kwa tinthu | Nlt100% 80 mesh |
Kutayika pakuyanika | 2.0% max. |
Chitsulo cholemera | 10 ppm max. |
Arsenic (monga) | 2 ppm max. |
Atsogolera (PB) | 2 ppm max. |
Mercuryz (hg) | 1 ppm max. |
Cadmium (CD) | 0,5 ppm max. |
Chiwerengero chonse cha mabakiteriya | 100cfu / g |
Yisiti | 100cfu / g |
Escrivehia Coli | Wosavomela |
Nsomba monomolla | Wosavomela |
StaphylococCus | Wosavomela |
Mapulogalamu: * Woyeretsa * Antioxidant
*Odana ndi kutupa
* Fakitale yowongolera
*Othandizira ukadaulo
* Zitsanzo zothandizira
* Chithandizo Choyimira
* Chithandizo chochepa
* Kupitilizabe kwatsopano
* Yambitsani zosakaniza zosakaniza
* Zosakaniza zonse zimayendera
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