Tikukhulupirira kuti ndi zoyesayesa, bizinesiyo pakati pathu imatipatsa phindu lililonse. Titha kukutsimikizirani kuti ndinu ogulitsa komanso mtengo wopikisana nawo wokwera mtengo wa haematococcus alfail algae ufa, cholinga chathu chachikulu ndikutsogolera ngati upainiya m'munda wathu. Tikudziwa kuti zomwe tachita bwino kwambiri pakupanga zida zidzapambana kasitomala, ndikulakalaka kugwira ntchito ndikupanga tsogolo labwino ndi inu!
Tikukhulupirira kuti ndi zoyesayesa, bizinesiyo pakati pathu imatipatsa phindu lililonse. Titha kukutsimikizirani kuti ndinu ogulitsa komanso mtengo wopikisanaChina haematococcus stuvalis tatvicis detact ndi haematococcus greevalis ufa, Engideani yoyenerera ya R & D idzakhala komweko kuti mugwire ntchito yanu ndipo tiyesetsa kuti tikwaniritse zofunika kuchita. Chifukwa chake kumbukirani kumverera kwaulere kulumikizana nafe kufunsa. Muyenera kutitumizira maimelo kapena kutiimbira foni yaying'ono. Komanso mutha kubwera ku bizinesi yathu nokha kuti mutiphunzitse kwa ife. Ndipo tidzakupatsirani mawu abwino kwambiri komanso ntchito yogulitsa. Ndife okonzeka kumanga ubale wolimba komanso wochezeka ndi amalonda athu. Kuti tikwaniritse bwino, tiyesetsa kulankhulana bwino kwambiri ndi ntchito yolumikizirana ndi anzathu. Koposa zonse, tili pano kuti tilandire mafunso anu pa aliyense wa malonda athu ndi ntchito.
Astaxanthin amadziwikanso kuti ku Lbuster Shell Strant, Astaxatococcus, haematococcus ufa, ndi mtundu wa caromenoid ndi antioxidad wachilengedwe wachilengedwe. Monga caromenoids ena, astaxanthin ndi utoto wamafuta osungunuka ndi shrimp, Crable, ndi asayansi apeza kuti Grostrophyte Chlorella.
Astaxanthin amachokera ku nayonso mphamvu ya yisiti kapena mabakiteriya, kapena owonjezera kutentha pang'ono ndi ukadaulo wapamwamba waukadaulo wapamwamba wa madzi amadzimadzi kuti akwaniritse ntchito yake ndi kukhazikika kwake. Ndi luso lokhala ndi luso lamphamvu kwambiri laulere.
Astaxansthin Kodi chinthucho ndi ntchito yolimba kwambiri ya antioxidant yopezeka mpaka pano, ndipo ma antioxidant kuchuluka kwake kuposa vitamini E, mbewu ya mphesa, coenzyme q10, ndi zina zambiri. Pali maphunziro okwanira osonyeza kuti Astaxanthin ali ndi ntchito zabwino pokana, kukonza khungu, kukonza chitetezo chamunthu.
Astaxanthin amachita ngati wothandizila wa dzuwa ndi antioxidant. Imawunikira pigmentation & imawala khungu. Zimachulukitsa kagayidwe kakhungu ndikusunga chinyezi ndi 40%. Mwa kuwonjezera chinyontho, khungu limatha kuwonjezera kunenepa, zowonjezera ndikuchepetsa mizere yabwino. Astaxanthin amagwiritsidwa ntchito mu kirimu, mafuta odzola, milomo, etc.
Tili ndi mwayi wopatsa Astaxamanthin ufa 2.0%, astmanthin ufa wa 3.0% ndi Astaxanthin Mafuta 10%, titha kuchita kusintha kwa makasitomala pazakufunsira kwa makasitomala.
Magawo aluso laukadaulo:
Kaonekedwe | Ufa wofiirira wakuda |
Zithunzi za astaxanthin | 2.0% min.or 3.0% min. |
Bongo | Khalidwe |
Chinyezi komanso chosasinthika | 10.0% max. |
Chotsalira poyatsira | 15.0% max. |
Zitsulo zolemera (monga PB) | 10 ppm max. |
Arsenano | 1.0 ppm max. |
Cadmium | 1.0 ppm max. |
Mercury | 0.1 ppm max. |
Onse aerobic amawerengera | 1,000 Cfu / g max. |
Nuchs & yisiti | 100 cfu / g max. |
Mapulogalamu:
* Antioxall
* Wogulitsa
* Anti-ukalamba
* Odana ndi khwinya
* Wothandizira Sunscreen
* Fakitale yowongolera
*Othandizira ukadaulo
* Zitsanzo zothandizira
* Chithandizo Choyimira
* Chithandizo chochepa
* Kupitilizabe kwatsopano
* Yambitsani zosakaniza zosakaniza
* Zosakaniza zonse zimayendera
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